JCS Fried-Jerk Tilapia

Instructions

• Wash and cut fish into 2 inch slices going from one long end to the next.
• Mix jerk seasoning, oil , soy sauce and vinegar (if needed) in small bowl.
• Drain, then add the seasoning mixture into the fish (You can fry fish right away or let marinade)
• Place oil in fryer or deep iron skillet to at least cover a half of the height of the fish.
• Fry fish in hot oil for 3 minutes or until fried.