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Jamaican Me Tipsy
Jamaican Me Tipsy
Just a simple drink recipe to kick off the weekend. You can be creative and add your favorite rum to make it your own. Enjoy!
Ingredients
Est. time: 5 mins
Yield: 2
2 cups
JCS Coconut Milk
1 cup JCS Condensed Milk
2 tsp Ground Cinnamon
1/4 tsp. Ground nutmeg
1/8 tsp ground cloves
1/2 cup Jamaican white rum
Instructions
Put coconut milk, condensed milk, cinnamon, nutmeg, cloves and rum in a blender.
Process until everything is mixed together
Taste to make sure it has the right amount of rum you need in it.
Chill and serve cold.
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